Wine descriptions and wine critics will often recommend food pairings to go with each wine. And in many cases, wine can enhance the experience of the food, and vice versa. But sometimes, you just want to enjoy the wine on its own.

Some wines are only at their best when paired with foods, such as bold, heavy Italian reds with lots of astrigency. The fat from meat or cheese is necessary to soften the aggressive tannins. But not all wines need a complementary food to balance them.

Here are our top 10 choices for wines to enjoy on their own, without food.

5. Sparkling Wines

It's often associated with celebrations, but sparkling wines like Prosecco and Champagne can be enjoyed any time. The carbonation, lighter body, and crisp finish make many bubblies a refreshing drink enjoyed on their own.

4. Pinot Noir

While some reds are too aggressive to sip on their own, Pinot Noir stands out as the steadfast exception. The lighter body, reduced tannins, and smooth finish make this varietal friendly and approachable.

3. Sauvignon Blanc

Crisp, fruity, and refreshing -- there's a lot to like about Sauv Blanc. The full flavour and acidic finish make this a perfect choice for sipping.

2. Riesling

Often a little sweet, and always supported with acidity, Riesling is a natural choice. The sugar helps to bring out the fruit flavours of the wine, and prevent your mouth from puckering from the acids.

1. Rosés

Some of the most versatile wines on the market are rosés. They'll pair with almost anything -- including nothing! Enjoy dry or semi-sweet rosé wines on their own and enjoy the flavours of red fruits like strawberries and raspberries.

There are lost of great wines that can be enjoyed without food. While the perfect pairing can enhance your experience, don't let that stop you from a enjoying a glass while you're cooking dinner or relaxing by the pool. Cheers!