Buckets & Carboys

For when you need something big and food-grade to hold your brew.

Your primary fermenter should be at least 25% larger than the volume of liquid that you're going to put in it to account for foaming during fermentation. If you are using a secondary, it's important that the size of the container matches the volume of the liquid to minimize headspace and avoid unwanted oxidation.

Please note that we do not ship glass carboys.

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