PREORDER: LE25 Pacific Quartet Red

Pacific Quartet is four varietals from four countries: Chilean Carménère, Australian Shiraz, Californian Cabernet Sauvignon, and New Zealand Merlot create a delectably bold, well-structured blend. Aromas of blackberry, cherry, and spice lead to a rich palate layered with blackcurrant, plum, and dark chocolate. Firm tannins and toasty oak deliver a long, satisfying finish.

The Pacific Rim’s diverse climates offer ideal conditions for premium grape growing. From Chile’s coastal vineyards and Australia’s sun-drenched regions to California’s rich soils and New Zealand’s cool maritime zones, this unique blend of terroirs contributes to the wine’s vibrant fruit, balanced acidity, and complex character. 

Pair with grilled ribeye with peppercorn sauce, smoky paprika vegetable kebabs, or puff pastry bites with caramelized onion and Gouda.

Contains grape skins for added boldness and structure.