Lactic Acid 88% 5.5 oz
  
  $5.99 CAD
  
    
  
  
    
    
  
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Lactic Acid is used to lower the pH of mash or sparge water in brewing.
Use 1 to 4 teaspoons for a 5 gallon batch.
Couldn't load pickup availability
Lactic Acid is used to lower the pH of mash or sparge water in brewing.
Use 1 to 4 teaspoons for a 5 gallon batch.