Winexpert Reserve Chardonnay

Originally a French varietal, Chardonnay is now grown everywhere that wine is produced, from Nova Scotia to England to New Zealand and beyond. Chardonnay is crisp, fruit-forward, and delicious.

This wine features notes of ripe pineapple, mango, and vanilla, with a creamy texture.

First drawing international attention for its famous fruit-forward Shiraz, Australia has since garnered a reputation as a nuanced producer of a wide range of wines in a variety of styles. Generally speaking, the wines are bold, fruity, and full-flavoured.

In terms of food pairings, white meats and fish are great choices. Since Chardonnay has some richness, consider richer food options like chicken Caesar salad, salmon with a buttery sauce, or fish cakes. Avoid tomato-based dishes - crisp Italian whites are a better choice.