This beer is tangy and refreshing, with a moderate amount of hop bitterness. A light banana flavour and a bit of clove is also noticeable. This beer will have a natural haze to it and a healthy amount of carbonation.

25 IBU | 4.5% abv

Makes 23 litres of beer.

Standard brewing equipment is required, including a stock pot or kettle (at least 14 litres). Bitterness and alcohol by volume values are estimates and will vary depending on individual brewing processes and conditions.

Summer Wheat Extract Recipe Kit