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This beer is tangy and refreshing, with a moderate amount of hop bitterness. A light banana flavour and a bit of clove is also noticeable. This beer will have a natural haze to it and a healthy amount of carbonation.

25 IBU | 4.5% abv

Makes 23 litres of beer.

Standard brewing equipment is required, including a stock pot or kettle (at least 14 litres). Bitterness and alcohol by volume values are estimates and will vary depending on individual brewing processes and conditions.

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