LalBrew Diamond™ is a true lager strain selected from the Doemens Academy Culture Collection in Germany. LalBrew Diamond™ delivers excellent fermentation performance, and has the ability to produce clean, authentic lagers.

Traditional styles brewed with the LalBrew Diamond™ include but are not limited to Munich Helles, Dortmunder Export, German Pilsner, Bohemian Pilsner, American Pilsner, Vienna Lager, Oktoberfest/Märzen, Dark American Lager, Munich Dunkel, Schwarzbier, Traditional Bock, Doppelbock, Eisbock and California Common.


  • Saccharomyces cerevisiae.
  • Vigorous fermentation thatcan be completed in 5 to 7 days.
  • High attenuation.
  • High flocculation.
  • Neutral flavour and aroma, typical of traditional lagers
  • Optimal temperature range: 10 to 15°C
  • Alcohol tolerance up to 13%
  • Technical Information

  • Recommended dosage rate: 0.5 to 1 gram per litre.
  • Technical Data Sheet (PDF, 1.1 MB)
  • Qty available: 0