Refreshingly fruity, spicy and bubbly, Witbier is both flavourful and light, with an ever-present wheat aroma. It's airy and medium-bodied with a creamy smooth mouthfeel and a lightly tart finish. The addition of orange peel and coriander go back hundreds of years and are a nice touch on a classic beer.

17 IBU | 5.3% abv

Makes 23 litres of beer.

Standard brewing equipment is required, including a stock pot or kettle (at least 14 litres). Bitterness and alcohol by volume values are estimates and will vary depending on individual brewing processes and conditions.