$6.25 $12.50


In our continued effort to push the limits of the Kveik Ring program, here
we offer an exciting Lithuanian landrace yeast culture, offered both with
the resident Lactobacillus and without (as a pure culture).

The Kveik Ring: Simonaitis + Lacto can be used as a mixed culture for
no-hop sours, where it attenuates and acidifies to make quick turnaround,
clean sour beers. The ideal pitching temperature is 30-35ºC. Note that the Simonaitis strain can present as phenolic (POF+). 

Originally released September 2020. 

Escarpment Labs The Kveik Ring: Simonaitis + Lacto
$6.25 $12.50