Escarpment Labs - Brett L

Escarpment Labs - Brett L

Escarpment Laboratories

  • $11.99


Also known colloquially as 'Brett lambicus', this strain of Brettanomyces bruxellensis offers prominent cherry pie aromas and is very complimentary to darker malt beers or red wine barrel aging. Recommended for secondary fermentation.

Produced in Guelph Ontario, each Escarpment Labs yeast package contains 180 - 200 billion cells, double that of most other liquid yeast brands.